Edible Blood Recipe: Difference between revisions
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For [[The Burial at Thebes]] a characters' body had to be brought onstage after a rather bloody death. This recipe was concocted to allow the actor to have some of the blood in their mouth and for it to dribble/trickle out. | |||
== '''Edible Blood''' == | == '''Edible Blood''' == | ||
Revision as of 23:36, 2 November 2016
For The Burial at Thebes a characters' body had to be brought onstage after a rather bloody death. This recipe was concocted to allow the actor to have some of the blood in their mouth and for it to dribble/trickle out.
Edible Blood
Ingredients
• Icing Sugar • Water • Red Food Colouring • Green Food Colouring
Method
1. Fill plastic cup half-full with icing powder
2. Gradually add water and mix until you get blood-like consistency (yum)
3. Add a couple of drops of red food colouring and mix
4. Add drop of green colouring to deepen tone
5. Add a mixture of red and green until you get a very deep blood-like red colour